FPM Cereal Milling Systems is a proudly independent, family-owned milling company based in Tamworth, NSW. Since 2004, husband-and-wife team Kevin and Robyn Sherrie, together with their daughter Katherine, have been producing high-quality cereal and pulse-based products for both commercial bakers and home enthusiasts. Unlike the overseas-owned milling groups that dominate the Australian flour market, FPM focuses on local grain, artisanal techniques, and personal service. Their range includes Baker’s Flour, Wholemeal, Rye, Spelt, and stoneground products, all crafted with care to meet the needs of bakeries, pizzerias, and home bakers alike. With deliveries stretching across Australia, FPM remains a rare example of a family-run flour mill committed to freshness, quality, and community. When you purchase from FPM, you are not just buying flour—you are supporting local farmers, a regional family business, and a tradition of milling that values connection and craftsmanship.
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